Category Archive: Guía de Restaurantes

Upland Restaurant (New York, USA)

About Built around a California-inspired culinary philosophy that takes heavy cues from the seasons, Upland balances a familiar rusticity with a smart global approach, all enhanced with a New Yorker’s eye for detail.… Continue reading

Kyu Restaurant (Miami, FL. USA)

CHEF MICHAEL LEWIS AND GENERAL MANAGER STEVEN HAIGH BRING A FRESH CONCEPT TO MIAMI WITH THE OPENING OF KYU. In February2016, this wood-fired Asian inspired restaurant opened its doors, featuring adiverse menu, professional… Continue reading

Restaurant The French Laundry (Yountville, CA. USA)

Chef Thomas Keller visited Yountville, California, in the early 1990s to find a space to fulfill a longtime culinary dream: to establish a destination for fine French cuisine in the Napa Valley. In… Continue reading

Domu Restaurant (Orlando, FL. USA)

En español: Hacemos nuestros propios fideos. DOMU comenzó originalmente en noviembre de 2016 en el distrito de Audubon Park en Orlando, Florida. Creado por el chef / propietario Sean “Sonny” Nguyen, su visión… Continue reading

Restaurant Mandolin Aegean Bistro (Miami, Fl. USA)

Our Story A story of love and heritage. Inspired by the tavernas of Aegean coastal towns, Mandolin Aegean Bistro was opened by husband and wife team Ahmet Erkaya and Anastasia Koutsioukis in Miami… Continue reading

Barclay Prime Restaurant a boutique steakhouse in Philadelphia (PA, USA)

A boutique steakhouse for the 21st century: (En español al final) Barclay Prime provides a sleek and sexy space for world-class cuisine. Taking cues from a European library, with comfortable banquettes, marble surfaces… Continue reading

Le Bernardin by Eric Ripert (New York, USA)

Arriving from Paris in 1986, we quietly opened Le Bernardin in New York Born in Paris in 1972 by sibling duo Maguy and Gilbert Le Coze, Le Bernardin only served fish: Fresh, simple… Continue reading

5 opciones de restaurantes en el centro de Los Ángeles

Si eres un turista en Los Ángeles, California y no conoces demasiado donde puedes ir a comer algo extraordinario, te presentamos cinco restaurantes del centro de L.A  muy apreciados por chefs locales y… Continue reading

Alinea Restaurant (Chicago, USA)

On May 4th, 2005 we opened the doors to Alinea. The culmination of years of dreaming and imagination, Alinea was a minimalist modern vision that put the focal point on the cuisine and… Continue reading